3.10.2014

secret recipe club: meyer lemon iced raspberry yogurt cake & slow cooker chicken cacciatore

a couple weeks ago, a friend of mine mentioned making a blueberry lemon cake on facebook. after reading that and seeing the post, i couldn't get the thought of a meyer lemon layer cake out of my mind. the very next day i scoured claire k creation's blog for cake recipes. i bypassed - and pinned for later - this best ever carrot cake, this lemon tea cake, and this coffee cake for this greek yogurt & raspberry cake. topped with meyer lemon buttercream, it made two pregnant women - she 38 weeks, me 32 - very happy.


3.02.2014

grandpa's favorite double chocolate cookies

when i first started this blog four and a half years ago, i was pleasantly surprised to find my grandpa to be one of my biggest readers and fans. yes, this grandpa that still grows his own strawberries and then turns them into jam, and every year provides me with enough tomato plants he grew from seed to fill out my garden. a couple times a year, usually after i've posted a relatively mediocre recipe review, a letter comes in the mail with my grandpa's favorite version of said recipe. i'm slowly getting through them all. and just like his jam and tomato plants, these cookies did not disappoint. easy, quick - no chilling! - and the perfect chocolate fix.


2.27.2014

skillet gnocchi with ham, peas & mushrooms

want a one skillet meal that pleases everyone, is infinitely adaptable, and can be on the table in 30 minutes? then this skillet gnocchi is for you! want more vegetables? add them. prefer a meatless option? skip the ham. change up leftover chicken breasts or grilled or roasted vegetables by tossing those in. not a fan of swiss? try cheddar or monterrey jack. endless options, all delicious.


2.24.2014

pork tenderloin with mustard maple sauce

my favorite meals are those that can be thrown together from things i already have in my pantry. like  chicken with mustard sauce, cacio e pepe with lemon, skillet glazed pork chops, and almond crusted chicken fingers this pork is full of flavor, is ready in thirty minutes, and i already had all of the ingredients, including a pork tenderloin stashed in the freezer. this one went into my favs board asap!


2.21.2014

mini peanut butter caramel & ganache tarts

remember back in january when i teased making chocolate truffles for valentine's day this year? i completely and totally forgot. and made these obnoxiously good tartlets instead.


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