tag:blogger.com,1999:blog-4272343321776604309.post6908030151608812358..comments2024-03-28T21:27:29.283-04:00Comments on Kitchen Trial and Error: slow cooker tex-mex chicken stewKatehttp://www.blogger.com/profile/06341598982611861774noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4272343321776604309.post-41323436190428417462012-11-20T15:16:56.653-05:002012-11-20T15:16:56.653-05:00I always have problems using dried beans, so I gav...I always have problems using dried beans, so I gave up on them and always use canned. This soup sounds delicious and comforting so I'm glad you gave it another shot with the bean adjustment -- will be adding this to my to do list :)Anonymoushttps://www.blogger.com/profile/00782079760993970599noreply@blogger.comtag:blogger.com,1999:blog-4272343321776604309.post-5660327491315554162012-11-18T09:01:16.572-05:002012-11-18T09:01:16.572-05:00For next time (or another time), cook the beans ab...For next time (or another time), cook the beans about half way before putting them in the slow cooker for 8 hours. Draining a can of beans is still easier, though...Rachelhttp://healthynaturaleasyish.comnoreply@blogger.com