for this month's secret recipe club, i was on a mission for one thing: ice cream. luckily nichole at cookaholic wife has plenty to choose from. there's caramel smores ice cream, rocky road ice cream - which as nichole mentioned, is actually really hard to find here too, salty caramel ice cream (i have a version of this sitting in my freezer right now!), classic vanilla bean, trendy cake batter, sweet corn ice cream (i just can't quite get over the fact that it's corn to make it), coconut ice cream, apple pie ice cream (bookmarked for fall!), and cherry and brownie bite ice cream (this is on my short list, since i actually have homemade brownies sitting in my freezer). as you can see, nichole pretty much has ice cream tackled. i was this close to making her chocolate tacos, and while all of these choices sound delicious, they were all just a little too much. i wanted something not quite as heavy. something fruity. sorbet! after a quick search, this cherry sorbet was it! the only change i made: doubling the recipe to use up a pound of cherries i had sitting in my fridge. and am i glad i did.